A
Aggie Goodman
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- Thread Author
- #1
If you are looking for a meal that is hearty and filled with flavor but meatless, then these Vegetarian Enchilada Stuffed Peppers are for you! This recipe was created in partnership with Bob’s Red Mill.
If you’ve been reading my blog a while, then you may remember when vegetarian meals were more of the norm here. There was a good couple of years that I cut a lot of meat out of my diet (sticking with mostly seafood and whole grains for protein). I have always enjoyed eating meatless meals but I’ve learned it’s not always easy to pull those off with the entire family. I still try, though not as often as I used to…and honestly, sometimes I end up eating most by myself (makes lunch during the week extra easy this way!).
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The post Vegetarian Enchilada Stuffed Peppers appeared first on Aggie's Kitchen.
If you’ve been reading my blog a while, then you may remember when vegetarian meals were more of the norm here. There was a good couple of years that I cut a lot of meat out of my diet (sticking with mostly seafood and whole grains for protein). I have always enjoyed eating meatless meals but I’ve learned it’s not always easy to pull those off with the entire family. I still try, though not as often as I used to…and honestly, sometimes I end up eating most by myself (makes lunch during the week extra easy this way!).
(more…)
The post Vegetarian Enchilada Stuffed Peppers appeared first on Aggie's Kitchen.